Description
Balanced body and low acidity.
This is an organic coffee from the San Martin region of Peru. This area boasts Arabica varieties Typica, Castillo, and Pache. High humidity and fog throughout the year help the fruit to ripen slowly resulting in the uniquely high sweetness in the fresh fruit.
Region, San Martin
Growing Altitudes, 1100m
Processing, Sun-dried and washed.
Information and paperwork that we receive from the importer and coffee growers.
*Need your coffee ground? Choose your grind from the Menu above or to learn more about ground coffee options click here, Choosing a Grind.
UVCR
UVCR
uvcr
UVCR
Reviews
There are no reviews yet.